What about two of these?
For an "I hate to cook" cook, I always try to prepare enough food for my hub and me to eat for two evening meals.
Now that we are back at the Beltway Apartment for our "spring/tulip break," we are eating Dutch.
Last night was Chinese Babi Panggang (I found it frozen solid and hiding in the freezer for the last five months).
Tonight's dinner was the stamppot pictured above.
For lunch we had Gouda cheese sandwiches and Nutella sandwiches.
My afternoon snack today was a bowl of thick yoghurt with muesli, while my hub had rolmops (pickled herring) on bread.
My nearest neighbor at Wetcreek, USA recently asked us if we eat like she does.
I hope she reads this blog post. ;>)))