Sunday Breakfast at Wetcreek
Oatmeal Waffles or Pancakes
2 cups bisquick mix
1 cup quick oats
1 1/2 cups buttermilk (or 1 cup milk plus 1/2 cup Greek Yoghurt)
1 tsp vanilla
1 tblspoon sugar
Preheat waffle iron (or pancake griddle). Spray iron lightly unless it is conditioned to not need repeat greasing.
Stir together bisquick mix and quick oats.
Stir in buttermilk, eggs, vanilla, and sugar until well blended. Let sit for a minute or two.
Pour with ladle or measuring scoop onto center of waffle iron, leaving room on the edges to spread. Do not peek until done signal. Keep warm on oven rack at 175 F.
Serve with butter and syrup of choice.
(Recipe thanks to http://www.mennonitegirlscancook.ca/2014/02/biscuit-mix-waffles-and-pancakes.html) Mennonite Girls Can Cook